The Chic Chef – from Pirouettes to Pastries
When Rufaro Chaniwa was only five-years-old her mother started teaching her and her siblings how to cook. She shares her story – and a scrumptious… Read More »The Chic Chef – from Pirouettes to Pastries
When Rufaro Chaniwa was only five-years-old her mother started teaching her and her siblings how to cook. She shares her story – and a scrumptious… Read More »The Chic Chef – from Pirouettes to Pastries
Capsicum Culinary Studio is the largest chef school of its kind in South Africa, with six campuses across the country, in Boksburg, Cape Town, Durban,… Read More »Capsicum Culinary Studio: The Sweet Life
Capsicum Culinary Studio South Africa’s largest chef school has tasked its chef lecturers to come up with delicious dishes and baking treats for the whole… Read More »Granny Lil’s Buttermilk Scones are a Teatime Treat
Capsicum Culinary Studio – South Africa’s largest chef school – has tasked its chef lecturers to come up with some delicious dishes, perfect for the… Read More »Risotto Milanese on today’s Menu
With more and more households running out wine, beer and other alcoholics, and the ban on the sale of them still in place, we asked… Read More »No Wine? No Problem! Three Marvellous Mocktails to Make at Home
Elsu Gericke, Head of Professional Body and Skills Development at the SA Chefs Association speaks to those in the chef schools to find out how… Read More »Culinary Training during Lockdown
Capsicum and The Private Hotel School partner with youth travel specialists OVC. Local culinary food and hospitality institutions, Capsicum Culinary Studio (CCS) and The Private… Read More »Work for a Year in the US Hospitality Industry
The Capsicum Culinary Studio and The Private Hotel School will be hosting food festival themed Open Days. South Africa’s largest chef school, Capsicum Culinary Studio,… Read More »Capsicum & The Private Hotel School Open Days
Win one of seven Capsicum bursaries worth nearly R750 000! Could you be South Africa’s next great chef? Are you happiest when you’re cooking up… Read More »Fancy Yourself SA’s Next Great Chef?
Chef Eoin Shiell Wins R10 000 In Create Summer Flavour With Nola Competition. Chef Eoin Shiell, Capsicum School of Cookery Pretoria Lecturer, has won the… Read More »Capsicum Lecturer Wins With Nola Competition