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This month, ZZ2 subsidiary Cape Almonds (Pty) Ltd, launches 50 tonnes of locally grown almonds through South Africa’s national fresh produce markets under the Al… Read More »SOUTH AFRICAN ALMONDS – OUR NEW LOCAL HERO

The winners in the inaugural RCL FOODS Young Baker competition: From left are Chef Bradley Kavanagh (Head Chef, RCL FOODS), Lynette Spykerman from 1000 Hills… Read More »RCL’s YOUNG CHEF AND YOUNG BAKERS WINNERS ANNOUNCED

Nestled in the steep hills of the much loved and colourful Bo-Kaap, sits the famous Bo-Kaap Kombuis. A restaurant made famous for serving traditional Cape… Read More »BO-KAAP KOMBUIS KEEPS CAPE MALAY HERITAGE ALIVE

With their mission to increase the well-being of consumers throughout the world, Lactalis is a modern and innovative brand providing quality diary products. Lactalis prides… Read More »LACTALIS SA: SLICE-ON-SLICE GREATNESS

Delicious B-well Mayo – A simple solution to your Vegan Menu Option. Why have two mayo’s when you just need one? And its Vegan  The… Read More »A SIMPLE SOLUTION TO YOUR VEGAN MENU OPTION

Chef Pinky Maruping and Chef Mokgadi Itsweng, in collaboration with Unilever Food Solutions, hosted an exclusive webinar on Wednesday, 21 September, to discuss South Africa’s… Read More »SUSTAINABILITY IS ON THE MENU THIS HERITAGE DAY

What is the difference between coffee and an energy drink? Read on as we compare the two caffeine-filled beverages.  Caffeine, a substance that some might… Read More »Coffee vs Energy Drinks: A showdown of Caffeine

The Food XX Awards 2022, hosted at Makers Landing at the V&A Waterfront on 30 August celebrated and honoured 19 women in the food and… Read More »Food XX Awards Celebrates Women Making Waves in Food & Hospitality