Meet Melusi Twala, SA Chef Plant-Based Chef of the Year 2024
Chef Melusi Twala is a culinary visionary whose recent triumphs have cemented him as a force to be reckoned with in the South African food scene.
chef life
Make 2025 your Chef dream year: Train at Francois Ferreira Academy
Globally accredited QCTO Chef training at the François Ferreira Academy in George is not only a world-class qualification – it is an experience of a lifetime.
Chef Gear’s Survival Guide For Culinary Students: What to Expect in Your First Kitchen Job
Stepping into your first professional kitchen is an exciting yet nerve-wracking experience. But what exactly can you expect during your first kitchen job?
SA Chef Conference & Expo Set to Ignite Growth in Culinary and Tourism Sectors
Engage in dynamic discussions that address your unique challenges, uncover strategies to elevate your business or brand, and connect with like-minded peers committed to excellence in hospitality.
THE BEACH HOUSE AT YZERFONTEIN SET TO OPEN SOON ON THE CAPE WEST COAST
Acclaimed chefs and restaurateurs Darren Badenhorst and Callan Austin are set to unveil The Beach House, an iconic new addition to Yzerfontein’s culinary landscape.
Luke Dale Roberts brings his culinary innovation to Mhondoro Safari Lodge & Villa
Mhondoro Safari Lodge & Villa has partnered with renowned chef and restaurateur Luke Dale Roberts to further elevate the culinary offering at the 5-star lodge.
Must-Know Skills and Insights for Aspiring Culinary Professionals
To achieve your dreams in the competitive culinary industry, you need more than a passion for food. You need a well-stocked toolkit of skills, insights, and know-how.
ENHANCING CULINARY EXCELLENCE
Unleashing the Power of B-well Chef Oil and Thick & Creamy Mayonnaise in Professional Kitchens Food service professionals are constantly seeking innovative ingredients to elevate… Read More »ENHANCING CULINARY EXCELLENCE
Who Runs The World? Woman In Culinary!
Though female chefs are not all that uncommon, there’s still a certain fascination with what it means to be a woman in a male-dominated environment… Read More »Who Runs The World? Woman In Culinary!
What is an artisan chef and how do you become one?
Elsu Gericke, Head of Education and Development at SA Chefs, looks at what being an artisan chef means and how you can become one. The road… Read More »What is an artisan chef and how do you become one?
