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It’s been a good year for 22-year-old Cape Town chef Johan Vorster who will be jetting off to the US this month after being offered… Read More »This budding chef’s got Georgia on his mind

River Meadow Manor, a prominent boutique hotel, conference and wedding venue in Pretoria was recently acquired by celebrated South African hotelier, Siyanda Dlamini and the… Read More »New Owners at River Meadow Manor Celebrate with a Sumptuous Festive Feast

In the last month, two renowned chefs have announced their wish to withdraw from participation in the Eat Out Restaurant Awards. Chefs Chantel Dartnall and… Read More »The Eat Out Restaurant Awards clear the air

Step into the refreshed and tranquil space that is the revamped Club Lounge, bar and patio at the Courtyard Hotel Sandton in Johannesburg. This commercial… Read More »Courtyard Hotel Sandton sports new look lounge

Seven leading lights in the food, beverage and hospitality industry – all renowned experts in their respective fields – have put their collective weight behind… Read More »Hostex 2020 hots up with seven new ambassadors

AC Hotel by Marriott Cape Town Waterfront hosted an intimate Chef’s Table with Executive Head Chef Jessica Sutcliffe and her team of young chefs. Ayesha… Read More »Chef Jessica Sutcliffe Cooks Up a Veritable Feast

Hector Mnyayiza has taken the helm of the kitchens as Executive Chef at The Maslow Sandton. It is a position he has had his heart… Read More »Hector Mnyayiza is The Maslow Sandton’s new Exec Chef

November officially sparks the beginning of the cherry season, and to celebrate the blooming of cherries across South Africa, the award-winning Loxtonia Cider invites cider… Read More »Loxtonia Cidery In Ceres Celebrates Cherry Season With Sensory Cider Tasting Experience

When 23-year-old Peter Duncan was growing up in the small town of Saron in the Western Cape, he had little interest in fine dining and… Read More »The Sport of Cooking