sachefmedia

Each year, the SA Chefs Association celebrates Dr Billy Gallagher’s life and contribution to the culinary industry with a special feast. This year, however, things… Read More »Celebrating Dr Billy Gallagher’s Birthday

The global list of the Top 50 wine tourism destinations has been revealed. World’s Best Vineyards has revealed the 50 best wine tourism destinations in… Read More »SA’s Delaire Graff Estate Makes World’s Best Vineyards 2020 List

First Group, one of the leading leisure and hotel management companies in South Africa, offers up some advice for making it through this pandemic. Nobody… Read More »5 Ways You Can Help Hospitality Weather the COVID Storm

The coronavirus pandemic has presented the South African government with innumerable challenges, having to balance between saving lives, rescuing an ailing economy and ensuring that… Read More »OP-ED: The Thin Line Between Saving Lives and Sustaining Livelihoods

Chef José Andrés has been announced as the winner of the Basque Culinary World Prize 2020 for his World Central Kitchen (WCK) project. Andrés was… Read More »The Basque Commends Chef Elijah Amoo Addo for His Crisis Projects

The coffee space has been booming for the last few years as coffee culture takes hold within South African life. Sadly, COVID-19 has had a… Read More »The Barista: A Dying Profession?

Andrew Atkinson, one of South Africa’s most well-respected culinary professionals, has been announced as the newly appointed group Executive Chef at the Kruger Shalati Precinct. … Read More »Chef Andrew Atkinson Brings a World of Flavour to the Kruger

In a remarkable display of the true spirit of Mandela Day, over 300 chefs stood proudly behind their stoves, united despite the devastation of their… Read More »67 000 Litre Soup Target Smashed on Mandela Day