The first period for provisional tax ends on 31 August. Provisional taxpayers must, therefore, have submitted their initial IRP6 return and settled any payments due… Read More »COVID-19 Relief May Complicate Provisional Tax for Some
In Angostura’s home country of Trinidad and Tobago, bitters and rums have been used in the kitchen prolifically for decades – in everything from starters… Read More »Caribbean Cooking with Angostura Rum and Aromatic Bitters
22 August is World Plant Milk Day. For many South Africans that phrase may sound a bit strange – what on earth is plant-milk, and… Read More »Did You Know There Are 79 Milk Alternatives?!
As the industry struggles to showcase its latest innovation, insights, services and opportunities, due to the current global restrictions with regards to live events and… Read More »e-Food & Hospitality Next Africa Summit Set to Connect Thousands in September
Ground-breaking initiatives such as the Restaurant Rescue Project, and Eat Out’s Restaurant Relief Fund, to which S.Pellegrino & Acqua Panna contributed substantially, are a lifeline… Read More »Light at the End of the Lockdown Tunnel for Restaurants
There it is, right on your morning toast. A deliciously nutty, knobbly-skinned Hass avocado. Now why is it called a haas, you ask? It’s not!… Read More »Hass Avocado: What’s in a Name?
For 50 years, Albany Bakeries has been a staple in South African homes. In these strange times that we find ourselves in, consumers tend to… Read More »Albany Celebrate 50 Years of Freshness
Starbucks has affirmed its bullish view on the South African market with a bold expansion into Cape Town, scheduled for later this year. This was… Read More »Starbucks Expands Its Footprint to Cape Town
See what it takes to keep food fresh and clean, from truck to table. While diners don’t have to think about the journey their food has… Read More »From Truck to Table: Ensuring Hygiene in Your Supply Chain
They’re eggs-actly what we want to eat! Eggs have universal appeal. They sit humbly on the kitchen counter, always there for baking banana bread and… Read More »The Universal Appeal of Eggs