HTA School of Culinary Art Legacy Competition 2025 winners announced
Now celebrating its tenth year, the HTA School of Culinary Art Legacy Competition once again delivered an inspiring showcase of talent, passion, and culinary excellence.
Now celebrating its tenth year, the HTA School of Culinary Art Legacy Competition once again delivered an inspiring showcase of talent, passion, and culinary excellence.
Chef Peter Tempelhoff, co-owner and founder of FYN Restaurant in Cape Town, has made history as the first South African chef to be awarded Three… Read More »2025 Best Chef Awards: Peter Tempelhoff Makes History as 15 South African Chefs Honoured
Seven Colours Eatery was awarded the Global Ambassador Award at the V&A Waterfront Neighbourhood Awards in Cape Town this week. The annual awards span sustainability,… Read More »Seven Colours Eatery, Den Anker Shine Bright at 2025 V&A Waterfront Neighbourhood Awards
Meet Brett Tungay, the newly appointed National Chairperson of FEDHASA, whose lifelong dedication to the hospitality industry is inspiring. With a rich family legacy in hospitality, Brett is ready to tackle the significant challenges facing the sector today, from labour and legislative issues to marketing hurdles. He envisions a future where FEDHASA remains the leading representative body for the industry, advocating for an enabling environment for tourism. As South Africa prepares for the G20 Summit, Brett emphasizes the importance of presenting a positive narrative about our destination. Discover his vision and the exciting initiatives ahead for the hospitality industry!
A luxury group of hotels and lodges is seeking an EXECUTIVE CHEF for their Lodge in Namibia. This is a unique opportunity to lead the… Read More »Job Alert: Executive Chef – Sossusvlei, Namibia
Stunning Private Game Reserve is looking for a PASTRY CHEF. This reserve lies in the heart of the Zululand, with 4 luxury lodges on the… Read More »Job Alert: Pastry Chef – Private Game Reserve, Zululand, KwaZulu-Natal
A Private Big 5 Game Reserve is looking for a HEAD CHEF to join their team. This is a unique opportunity for an individual with… Read More »Job Alert: Head Chef – Private Game Reserve, Eastern Cape
A lush, opulent camp situated in Botswana, Okavango, is looking for an EXECUTIVE CHEF to join their team. This establishment sets a new standard for… Read More »Job Alert: Executive Chef – Botswana, Okavango Delta
The Mother City’s culinary landscape is set to welcome a new chapter with the opening of Le Bistrot de JAN at InterContinental Table Bay Cape… Read More »Jan Hendrik van der Westhuizen to celebrate bistro culture with new restaurant at Table Bay Hotel in Cape Town
With South Africa’s G20 Leaders’ Summit set for 22 to 23 November 2025 in Johannesburg, Hostex is convening a fast-paced webinar on 30 September to put the country’s hospitality, food, drink and retail readiness under the spotlight.