sachefmedia

GrandWest’s Food and Beverage Manager brings experience and a positive attitude to his role GrandWest’s Food and Beverage Manager, Thulani Ncube, has international experience in… Read More »Getting to know the GrandWest Staff

Roosterkoek, craft beer, skaapstertjies, wine, Wagyu burgers … all these delicacies and more await visitors to the “Groot Plaasproe” on Saturday 12 and Sunday 13… Read More »A unique farm experience for the whole family at the Groot Plaasproe

An eagerly anticipated list pinged it’s way into my inbox the other day and I had a cursory glance through it. Despite what it’s authors… Read More »Who cares? The Last Word with Brian McCune

MasterChef South Africa contestant Shannon Smuts – founder of Pure Good, a catering business that dishes up affordable, deliciously wholesome and ethically produced meals to… Read More »Sustainable Eating Masterclass with Shannon Smuts

Tea goes much further than brewing a great cup. And, with a plethora of varieties, it’s a useful ingredient in food, too. Katie Reynolds-Da Silva… Read More »Behind the Brew

Celeb David Moscow and Producer Gina Resnick share some insight into their new foodie series From Scratch. From Scratch is an exploration of where food… Read More »Foraging takes on a whole new meaning

Chef Sindisiwe is 30 years old and was born and raised in Newcastle, in an undeveloped rural area called Blaauwbosch. She grew up under the… Read More »Sindisiwe Nonhlanhla Sibiya